Country Sourdough
$9Open crumb, chewy crust, mild tang. Our signature 48-hour cold-ferment loaf using local whole wheat and hard white wheat.
Neighborhood Bakery · Portland, OR
Artisan breads, all-butter croissants, layer cakes, and specialty coffee — made from scratch every morning before the sun's up. We close early when we sell out.
2014
Open Since
~400 loaves
Baked Daily
6:30 AM
Opens at
sold out
Fresh Until
Custom Orders
Planning a birthday, wedding, shower, or office event? We craft custom layer cakes, sheet cakes, and pastry platters to order. All custom cakes are made with the same quality ingredients as our daily bakes — no artificial flavors, no shortening, no shortcuts.
48 hours minimum notice. Weekend orders by Thursday noon.
Call us at (503) 555-0174 or fill out the form below. We'll confirm within 2 hours.
Our Story
The Golden Crumb started in Mei Chen's home kitchen — a 20-quart mixer, a temperamental oven, and a farmers' market stall that sold out every Saturday by 9 AM. Neighbors kept asking where they could buy the bread during the week. The answer, in 2014, was: Maple Street.
We still use the same sourdough starter Mei fed on day one. It lives in the walk-in, gets fed every morning at 4:30, and has shaped tens of thousands of loaves. That's the thing about fermentation: patience compounds. You can't rush it. The bread knows.
Everything here is baked on-site, every single morning, before the doors open. When we sell out — and we do, most days — we close early rather than compromise on anything that came out earlier in the day. Fresh means fresh.
2014
Founded
10+ years
Starter Age
~400
Loaves / Week
Countless
Regulars
The Golden Crumb
418 Maple Street, Portland OR
Photo Gallery
A peek behind the counter — the bread, the pastries, the space.
Country Sourdough
A rustic sourdough country loaf with scored wheat pattern, golden crust, on a wooden board
Butter Croissants
Fresh butter croissants stacked on a white marble slab, shatteringly flaky
Strawberry Layer Cake
Strawberry layer cake with mascarpone cream and fresh berries on a cake stand
Pastry Case
Morning pastry case with croissants, Danishes, and morning buns in warm light
Rosemary Focaccia
Rows of focaccia with rosemary and sea salt, golden on a sheet pan
The Bakery
Interior of The Golden Crumb bakery — warm wood tones, chalkboard menu, morning light through the window
Hours
We bake before dawn and open as soon as the first loaves are ready. We close early when we sell out — which happens most days.
Specialty pastry drops at 8 AM
Brunch loaves available
Selling out early is a good sign, not a bad one. Follow us on Instagram for daily availability updates.
Location
Address
418 Maple Street, Portland, OR 97201
Phone
+1 (503) 555-0174