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Portland, Oregon · Est. 2019

Freshly
glazed.
Ridiculously
good.

Handcrafted donuts made in small batches throughout the day at 742 NW Donut Row. Drop in, or order your dozen for pickup.

~1,400
Donuts / week
60+
Flavours in rotation
Daily
Fresh batches
$3–$4.50
Starting from

Baked fresh this morning

Today's Batch

We bake in small batches throughout the day so everything stays fresh. These are what's in the case right now. Once they're gone, they're gone.

  • ClassicFan Fave

    Strawberry Sprinkle

    Strawberry glaze, rainbow nonpareils, a hint of vanilla. Our #1 seller — every single day.

    $3.50
  • ClassicFan Fave

    Maple Bacon Twist

    Yeast-raised twist, pure maple glaze, house-cured candied bacon crumble. Sweet-salty perfection.

    $4.50
  • New!Seasonal

    Blueberry Birthday Cake

    Blueberry-glazed ring loaded with birthday cake sprinkles and a vanilla cream swirl. Tastes like a party.

    $4.00
  • SeasonalVegan

    Matcha Coconut

    Ceremonial grade matcha glaze, toasted coconut flakes, white chocolate drizzle. Bright and earthy.

    $4.25
  • Seasonal

    Lemon Poppy

    Lemon curd-filled, poppy seed crumble, bright yellow glaze. Sunday special sold every day this week.

    $4.00
  • Classic

    Boston Cream

    Vanilla pastry cream-filled, dark chocolate ganache, one little candle on top (kidding — but we'd put one on there).

    $4.25
  • Classic

    Cinnamon Sugar Old Fashioned

    Dense, crisp-edged cake donut tossed in cinnamon sugar. The original. The legend. The one your grandpa eats.

    $3.00
  • New!

    Hot Honey Glazed

    Warm wildflower honey glaze, pinch of Calabrian chilli, finishing flake salt. Surprisingly addictive.

    $4.00

Mix & match — any 12

Build Your Dozen

Pick any 12 donuts from today's batch. Mix, match, and stack the box any way you like. Order online for same-day pickup (pre-orders close at noon).

from $18

Half Dozen (6)

from $36

Full Dozen (12)

Online orders close at 12:00 PM for same-day pickup. Walk-ins always welcome.

Walk-ins always welcome — no pre-order needed. Just come in and point at what looks good.

Meet Dot

Born from a Saturday Experiment

Dot started making donuts on Saturday mornings for her neighbours in 2017, armed with a secondhand fryer and a notebook full of ideas. By the fourth Saturday, there was a line around the block.

In 2019, she opened the shop at 742 NW Donut Row — a tiny corner spot with a pink awning, a hand-lettered menu board, and room for exactly nine bar stools. She's been sold out by 1 PM most days since.

Dot's philosophy: use real butter, real fruit, real cream — and make every donut something you'd genuinely be excited to eat. No tricks, no shortcuts, no sad day-old donuts.

Dot Nguyen — Founder & Head Donut Maker

2019
Opened
~1,400
Donuts / week
60+
Flavours in rotation
9 (intentionally)
Seats

Open for business

Hours

Opening hours for Dot's Donuts
Day Hours
Monday 7:00 AM – 2:00 PM
Tuesday 7:00 AM – 2:00 PM
Wednesday 7:00 AM – 2:00 PM
Thursday 7:00 AM – 2:00 PM
Friday Today 7:00 AM – 3:00 PM Late Friday batch at 11 AM
Saturday 8:00 AM – 4:00 PM Weekend specials drop at 9 AM
Sunday 8:00 AM – 1:00 PM Sells out early — come before noon!

We often sell out before closing — especially on weekends. Follow us on Instagram for real-time updates on what's in the case.

Find us

Location

Parking: Street parking on NW Donut Row and adjacent streets. MAX Yellow Line stops one block east. Bike parking at the front door.