Cold-pressed · Organic · Portland OR

Juice that
feeds
your body.

Small-batch juices, smoothies, and bowls made from real produce — nothing artificial, nothing processed.

2019

Opened

6

Organic farms

300+

Juices cold-pressed daily

800+

Cleanse regulars

PRESSED & NOURISHED COLD-PRESSED Cucumber · Kale · Apple Lemon · Ginger CITRUS

Reset. Reboot. Restore.

Cleanse Programmes

Curated juice sequences designed with our nutritionist. Pick your duration and we'll do the rest.

1 Day · 6 juices

1-Day Reset

A gentle introduction. Ideal after a heavy weekend or as a monthly ritual.

  • 6 cold-pressed juices (morning to evening sequence)
  • Ginger Fire wellness shot
  • Digital cleanse guide
Most Popular

3 Days · 18 juices

3-Day Reboot

Our most popular cleanse. Detox, re-hydrate, and reset your relationship with food.

  • 18 cold-pressed juices
  • 3 Turmeric Gold shots
  • Morning wheatgrass shot each day
  • Digital meal guide for post-cleanse
  • Pre-cleanse prep plan

5 Days · 30 juices + bowls

5-Day Transform

The full reboot. Juices, shots, and one nourishing bowl per day for sustainable energy.

  • 30 cold-pressed juices
  • 5 wellness shots (rotating)
  • 5 Green Machine bowls
  • Dedicated nutritionist check-in call
  • 14-day post-cleanse eating plan

All cleanses must be ordered 24 hours in advance. Pick-up or local delivery available.

Where it comes from

We know our farms.

Every ingredient is traceable to its farm. We source certified organic, biodynamic, and fair-trade wherever possible.

Leafy Greens & Herbs

Sauvie Island Organics

Sauvie Island, OR

Kale, spinach, parsley, basil, mint — harvested same morning, delivered by 6 AM.

USDA Organic

Citrus

Homegrown Organic Farms

Porterville, CA

Navel, blood orange, grapefruit, Meyer lemon — peak-season only, no off-season citrus.

USDA Organic

Tropical Fruit

Pacific Produce Co-op

Portland, OR (distributed)

Mango, pineapple, banana, papaya — direct from co-op growers in Ecuador and Costa Rica.

Fair Trade

Root Vegetables

Nash Farm

Canby, OR

Beets, carrots, turmeric, ginger — biodynamic soil, no synthetic inputs.

Demeter Biodynamic

Açaí

Sambazon

Amazônia, Brazil

Wild-harvested, flash-frozen. Carbon-neutral supply chain, rainforest protection programme.

Fair Trade · Organic

Wheatgrass

Indoor Sun Shoppe

Portland, OR

Grown in trays on-premises. Cut fresh daily — shortest possible farm-to-press.

Spray-free
Maya Chen · Founder

Our story

From Burnout to a Bar Counter

Maya spent a decade in corporate consulting in San Francisco — 80-hour weeks, caffeine-fuelled sprints, and a body that was barely keeping up. A health scare in 2017 sent her to a functional medicine doctor who prescribed one thing: real food.

The transformation was so dramatic that Maya trained as a certified nutritionist, relocated to Portland, and opened the first Pressed & Nourished counter in a converted garage in the Alphabet District in 2019. The idea was simple: make the most nutritionally dense food on earth taste like something you'd crave.

Today the bar serves over 400 people a day, has a loyal cleanse programme with hundreds of repeat customers, and sources 100% of its produce from certified organic and biodynamic farms within 300 miles.

Maya Chen

Founder & Head Nutritionist

Come see us

Find Us

Address

Pressed & Nourished

1428 NW 23rd Ave, Portland, OR 97210

+1 (503) 555-0184

hello@pressedandnourished.com

Get directions

Hours

  • Mon–Fri
    7:00 AM – 6:00 PM

    Early morning cold-press ready by 7 AM

  • Saturday
    8:00 AM – 5:00 PM

    Weekly farmers-market blend specials

  • Sunday
    9:00 AM – 4:00 PM

    Slow start, good vibes

Ready?

Order your first
cold-press today.

Walk in, order online for pick-up, or lock in a cleanse programme. We have everything you need to start feeling better.